Seriously? Who eats this stuff? (have they ever tried a real peanut butter sandwich)?
I'll admit that I enjoyed the Schmacker from Sheetz - a sausage wrapped in a pancake dripping in syrup. I also really liked these chips made by Herr:
|Photo credit: Taquitos.net|
|Photo credit: Addins.wgem.com|
Over the past 6 years (yes, it's taken me that long), I've gone from eating ice cream every night to junk food (e.g. crackers, butter, apple pie drowned in half in half) once or twice a week. After reading the labels, I don't want to eat something that contains hydrolized or sugar derivative ingredients. It's so hard to avoid these ingredients too! Pepperidge Farms sourdough bread contains high fructose corn syrup!
The point is that I have to read the nutrition information because they sneak strange ingredients into innocent products like bread and barbecue sauce. If left up to taste, I would choose the food that tastes the best, which isn't the most healthy. I wish the bad stuff would just show up in these novelty foods.
Coincidentally, the cats enjoy eating the food that gives them severe skin allergies. Good thing I don't let them eat that silly food.